Every year, Niagara’s Pulse Magazine does an annual reader’s survey of the best in Food and Drink in southern Ontario. For 2009, both myself and Johnny Rocco’s were very fortunate to receive the top honours in a number of different categories, winning seven awards total. Here’s how we did.
Gold: Best Bartender
Nick Nemeth
Gold: Best Cocktail
Silver: Best Bloody Caesar
Gold: Best Italian Food
Gold: Best Pasta
Gold: Best Server
Alicia Esposito
Gold: Best Overrall Service
Overrall, it’s going to be quite the busy week for me with media appearances. I recently sat down with the Niagara Falls Review, talking quality cocktails and my recent trip to Tales of the Cocktail in New Orleans. This article should be in print for the paper’s Saturday, July 18th issue. Also, my beer and spirit cocktail article is set to appear in the Summer issue of Taps, Canada’s Beer Magazine, hitting newstands sometime next week. I’ll keep Cocktails and Cordials up to date as I receive each article.
Thank you so much to everyone who voted, I can’t begin to tell you how much it means to me.
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He is available for speaking engagements, cocktail and service seminars and workshops, and writing opportunities. Now booking for Fall 2010, and into 2011. Any comments or inquiries can be addressed to the following:
