Don't be Bitter! Cheers to Art of Drink

Well in the spirit of the recently-passed Canadian Thanksgiving, and a new contest being hosted by The Bitter Truth and A Dash of Bitters, I figured I’d turn things around – rather than share what I’m thankful for, here’s what I’m bitter (and envious) about today.

Camper English and Alcademics
My first intention was to write about jealousy of Camper English and the extensive traveling he is privileged to as he updates his posts. If you’re a follower of Camper’s blog, Alcademics, you’ll be all too familiar with his recent trip to Cognac, France, and the different Cognac houses he visited, including Courvoisier, Pierre Ferrand, Remy Martin, and many more.

beefeater24_bitters

The Beefeater 24 Bitters Competition encourages bar bloggers to give a "shout out" to those their envious of.

Frustration with the LCBO
But today, I’m bitter about something else. Here’s how the plan for today was supposed to go down. I went to bed last night, reveling in discovering the last remaining bottle of Woodford Reserve Master’s Collection Sweet Mash (I know, quite a mouthful) for sale in Ontario. The drive would take about an hour and a half.. but it would be worth it.

I woke up early, around 9AM, and got ready for the drive.. an hour and a half, and $130CDN away, this bottle of bourbon was about to be mine.

But alas, it wasn’t meant to be – before I had a chance to leave, the trip was over. The last bottle has disappeared from Ontario, and short of a trip to the United States (which will involve smuggling it through US Customs), I won’t get a chance to taste it, and display proudly on my home liquor cabinet.

Darcy O’Neil and Art of Drink
So in the spirit of the competition, I turn to fellow (Canadian) blogger Darcy O’Neil in envy. If you haven’t read Art of Drink yet, get on it.

A former chemist turned bartender, Darcy often (but not exclusively) takes a scientific approach to dissecting spirits and cocktails in a refreshing blog that’s updated frequently. I attended his seminar “Sugar: The Science of Sweet” this year at Tales, and believe me, Darcy brings a unique, and educated voice to the world of bartender education and communication. As a fellow resident of Ontario, I’m sure he can share in the often resentment of our liquor practices and the Liquor Control Board of Ontario (LCBO).

Why so bitter with him? You might want to read this post of his here. As for now – Cheers, Darcy on raising the bar for bartending blogs worldwide.

For more information on the “Don’t be Bitter!” competition, visit A Dash of Bitters

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